*** FREEZE POLICY: Please be mindful of your local weather conditions before placing your order, as extreme cold can cause damage to clay and glazes. ***
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Red Brown Velvet Underglaze is a warm cocoa color that is reddish at cone 05. The color darkens at cone 05, and becomes chocolaty at cone 10. A clear glaze deepens the color of the underglaze significantly at any temperature.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.