*** FREEZE POLICY: Please read our shipping policies regarding freezing temperatures in your area ***
Your cart is currently empty
Red Brown Velvet Underglaze is a warm cocoa color that is reddish at cone 05. The color darkens at cone 05, and becomes chocolaty at cone 10. A clear glaze deepens the color of the underglaze significantly at any temperature.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.