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Red Velvet Underglaze is a vivid crimson at cone 05, deepens to a dark wine red at cone 5, and turns brownish as it begins to burn out at cone 10. A clear glaze accentuates the color of the underglaze nicely at cone 05 and cone 5.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.